| 1 | | Senior Specialist Chef -- Wynn Palace | N/A |  HK | | | N/A | Wynn Macau | N/A | Macao, Macau | Food Production | N/A | N/A |
| 2 | | Chef | N/A | HK | | | N/A | Yardbird | N/A | Hong Kong, Central And Western District, Hong Kong | Food Production | Hong Kong, Central And Western District, Hong Kong | +852 25479273 |
| 3 | | Lobby Chef | N/A | HK | | | N/A | The Peninsula Hotels | N/A | Hong Kong, Central And Western District, Hong Kong | Food Production | Hong Kong, Central And Western District, Hong Kong | N/A |
| 4 | | Chef | N/A | HK | | | N/A | Holland American Cruise Line | N/A | Columbus, Georgia, United States | Food Production | Columbus, Georgia, United States | N/A |
| 5 | | Exe Sous Chef | N/A | HK | | | N/A | Hong Kong Disneyland | N/A | Hong Kong | Entertainment | N/A | +852 35503388 |
| 6 | | Ececutive Chef | N/A | HK | N/A | N/A | N/A | Conrad Direct | N/A | Oradell, New Jersey, United States | Marketing and Advertising | Oradell, New Jersey, United States | N/A |
| 7 | | Chef | N/A | HK | N/A | | N/A | L`Atelier De Joël Robuchon Hong Kong | N/A | N/A | Hospitality | N/A | N/A |
| 8 | | Pastry Chef Trainer | N/A | HK | N/A | | N/A | Valrhona | N/A | France | Food Production | N/A | +34 934121999 |
| 9 | | District Head Chef | N/A | HK | N/A | | N/A | Compass Group | N/A | Chertsey, Surrey, United Kingdom | Food Production | N/A | +44 1634720585 |
| 10 | | Executive Chef | N/A | HK | N/A | N/A | N/A | Hullett House | N/A | N/A | Hospitality | N/A | N/A |
| 11 | | Executive Pastry Chef | N/A | HK | N/A | | N/A | Mandarin Oriental Hotel Group | N/A | Hong Kong, Central And Western District, Hong Kong | Food Production | Hong Kong, Central And Western District, Hong Kong | N/A |
| 12 | | Executive Chef | N/A | HK | N/A | | N/A | Shangri-La Hotels And Resorts | N/A | Hong Kong, Central And Western District, Hong Kong | Hospitality | Hong Kong, Central And Western District, Hong Kong | N/A |
| 13 | | Executive Chef | N/A | HK | N/A | | N/A | Marco Polo Hotels | N/A | Hong Kong | Food Production | N/A | N/A |
| 14 | | Executive Pastry Chef | N/A | HK | N/A | | N/A | Pacific Coffee Company Limited | N/A | Xiamen, Fujian, China | Food Production | N/A | N/A |
| 15 | | Executive Sous Chef | N/A | HK | N/A | | N/A | Four Seasons Hotels And Resorts | N/A | Toronto, Ontario, Canada | Food Production | Toronto, Ontario, Canada | +1 4164491750 |
| 16 | | Pastry Chef Trainer | N/A | HK | N/A | | N/A | Valrhona | N/A | France | Food Production | N/A | +34 934121999 |
| 17 | | Chef De Cuisine | N/A | HK | N/A | | N/A | Marco Polo Hotels | N/A | Hong Kong | Hospitality | N/A | N/A |
| 18 | | Sous Chef | N/A | HK | N/A | | N/A | The Ritz-Carlton Hotel Company, L.L.C. | N/A | Orlando, Florida, United States | Food Production | Orlando, Florida, United States | N/A |
| 19 | | Executive Sous Chef | N/A | HK | N/A | | N/A | Sheraton | N/A | Bethesda, Maryland, United States | Hospitality | Bethesda, Maryland, United States | +1 4438364212 |
| 20 | | Executive Sous Chef | N/A | HK | N/A | | N/A | The Walt Disney Company | N/A | Burbank, California, United States | Food Production | Burbank, California, United States | +1 2066644000 |