| 1 | | Sous-Chef | N/A |  HR | N/A | | N/A | Radisson Blu Hotel Trondheim Airport, Værnes | N/A | Antwerp, Antwerpen, Belgium | Hospitality | N/A | N/A |
| 2 | | Executive Sous Chef | N/A | HR | | N/A | N/A | Sheraton Athlone Hotel | N/A | Athlone, County Westmeath, Ireland | Hospitality | Athlone, County Westmeath, Ireland | N/A |
| 3 | | Executive Sous Chef | N/A | HR | | | N/A | Merit International Casinos | N/A | İstanbul, Istanbul, Turkey | Food Production | N/A | N/A |
| 4 | | Executive Sous Chef | N/A | HR | | N/A | N/A | Falkensteiner | N/A | N/A | Food Production | N/A | N/A |
| 5 | | Sous Chef | N/A | HR | | N/A | N/A | Croatia | N/A | N/A | Food Production | N/A | N/A |
| 6 | | Junior Sous Chef | N/A | HR | | N/A | N/A | Starwood Hotel And Resorts Le Meridien Lav Split | N/A | N/A | Food Production | N/A | N/A |
| 7 | | Sous Chef | N/A | HR | | N/A | N/A | Butterfly.D.O.O | N/A | N/A | Broadcast Media | N/A | N/A |
| 8 | | Sous-Chef | N/A | HR | N/A | | N/A | Maistra D.D. (Adris Group) | N/A | Rovinj, Istarska, Croatia | Hospitality | Rovinj, Istarska, Croatia | N/A |
| 9 | | Sous Chef | N/A | HR | N/A | | N/A | Maistra D.D. (Adris Group) | N/A | Rovinj, Istarska, Croatia | Hospitality | Rovinj, Istarska, Croatia | N/A |
| 10 | | Sous Chef | N/A | HR | N/A | N/A | N/A | Compass Group | N/A | Chertsey, Surrey, United Kingdom | Internet | N/A | +44 1634720585 |
| 11 | | Sous Chef | N/A | HR | N/A | N/A | N/A | Kitchen | N/A | Norway | Restaurants | N/A | N/A |
| 12 | | Sous Chef | N/A | HR | N/A | N/A | N/A | Zeven Gastronomy Group | N/A | Split, Splitsko-Dalmatinska, Croatia | N/A | Split, Splitsko-Dalmatinska, Croatia | N/A |
| 13 | | Assistant Food Director and Executive Sous Chef | N/A | HR | N/A | | N/A | Maistra D.D. (Adris Group) | N/A | Rovinj, Istarska, Croatia | Hospitality | Rovinj, Istarska, Croatia | N/A |
| 14 | | Sous Chef | N/A | HR | N/A | N/A | N/A | Mup Rh | N/A | Zagreb, Grad Zagreb, Croatia | N/A | N/A | N/A |
| 15 | | Sous Chef | N/A | HR | N/A | N/A | N/A | Importanne Hotels & Resort | N/A | Dubrovnik, Dubrovacko-Neretvanska, Croatia | Food Production | N/A | N/A |
| 16 | | Sous Chef | N/A | HR | N/A | | N/A | Marriott International | N/A | Bethesda, Maryland, United States | Food Production | Bethesda, Maryland, United States | +1 3013803000 |
| 17 | | Sous Chef | N/A | HR | N/A | | N/A | Restaurant Associates | N/A | New York, New York, United States | N/A | New York, New York, United States | +1 2124562453 |
| 18 | | Sous Chef | N/A | HR | N/A | | N/A | Bio-Hotel Stanglwirt | N/A | Going, Tirol, Austria | Restaurants | Going, Tirol, Austria | N/A |
| 19 | | Sous Chef | N/A | HR | N/A | N/A | N/A | Morenia All Inclusive Resort | N/A | N/A | Hospitality | N/A | N/A |
| 20 | | Sous Chef | N/A | HR | N/A | N/A | N/A | Valamar Riviera | N/A | Poreč, Istria, Croatia | Hospitality | N/A | N/A |