| 1 | | Executive Sous Chef | sao paulo |  BR | | | +18183248200 | Andaz Maui At Wailea Resort | +18183248200|+12125901234|+18082981454|+18187071608|+18086613088 | Wailea, Hawaii, United States | Hospitality | Wailea, Hawaii, United States | N/A |
| 2 | | Executive Sous Chef | N/A | BR | | | N/A | Sheraton | N/A | Bethesda, Maryland, United States | Hospitality | Bethesda, Maryland, United States | +1 4438364212 |
| 3 | | Sous Chef | rio de janeiro | BR | N/A | N/A | N/A | Starwood Hotels & Resorts Worldwide, Inc. | N/A | Stamford, Connecticut, United States | Hospitality | Stamford, Connecticut, United States | N/A |
| 4 | | Sous Chef at Pergula | rio de janeiro | BR | N/A | | N/A | Belmond | N/A | London, Greater London, United Kingdom | Restaurants | London, Greater London, United Kingdom | +44 8450772222 |
| 5 | | Sous Chef De Cuisine | porto alegre | BR | | N/A | +15148366262 | Restaurant Jellyfish | +15148366262 | Hamburg, Hamburg, Germany | Restaurants | Hamburg, Hamburg, Germany | N/A |
| 6 | | Sous Chef | teresópolis | BR | | N/A | N/A | Teresópolis Steakhouse | +5521979364965 | N/A | Graphic Design | N/A | N/A |
| 7 | | Sous Chef | sao paulo | BR | | N/A | N/A | Bakers & Roasters | +5511989701991 | N/A | Information Technology and Services | N/A | N/A |
| 8 | | Sous Chef Executivo | diamantina | BR | | N/A | N/A | Brazzeiro Rodizio Do Brasil | N/A | Cundinamarca, Colombia | Restaurants | N/A | N/A |
| 9 | | Sous Chef Corporativa | sao paulo | BR | | N/A | N/A | Fasano | N/A | Brazil | Food Production | N/A | +55 2136934630 |
| 10 | | Sous Chef | curitiba | BR | | N/A | N/A | Hotéis Deville | N/A | Brazil | Hospitality | N/A | N/A |
| 11 | | Sous Chef | sao paulo | BR | | N/A | N/A | São Paulo Bussines Center | N/A | Brazil | Food Production | N/A | N/A |
| 12 | | Sous Chef Executivo | carapicuíba | BR | | N/A | N/A | Cheff | N/A | Chicago, Illinois, United States | Entertainment | Chicago, Illinois, United States | N/A |
| 13 | | Sous Chef De Cozinha | canoas | BR | | N/A | N/A | Le Bateau Ivre | N/A | Berkeley, California, United States | Food Production | Berkeley, California, United States | N/A |
| 14 | | Senior Sous Chef | N/A | BR | | N/A | N/A | The Grounds Of Alexandria | N/A | Australia | Transportation/Trucking/Railroad | N/A | +61 296992225 |
| 15 | | Executive Sous Chef | sorocaba | BR | | N/A | N/A | Gran Melia Jakarta | N/A | Indonesia | Food Production | N/A | N/A |
| 16 | | Sous Chef 'C' | N/A | BR | | N/A | N/A | Costa Crociere | N/A | Genoa, Liguria, Italy | Restaurants | N/A | +39 800902902 |
| 17 | | Sous Chef | rio de janeiro | BR | | N/A | N/A | Hotel Emiliano | N/A | Sao Paulo, Sao Paulo, Brazil | Food Production | N/A | N/A |
| 18 | | Executive Sous Chef | indaial | BR | | N/A | N/A | Hotel Phoenicia Malta | N/A | Valletta, Malta | Hospitality | N/A | N/A |
| 19 | | Senior Sous Chef | maceio | BR | | N/A | N/A | Winchester Mansions | N/A | N/A | Plastics | N/A | N/A |
| 20 | | Sous Chef Executivo | sao paulo | BR | | N/A | N/A | Grand Hyatt | N/A | N/A | Hospitality | N/A | N/A |